No profile photo available

Kary Woodruff, MS

Kary Woodruff received her undergraduate degree from the University of Massachusetts Amherst with a BA in psychology; she then went on and received a Masters in Sports Psychology, and a Masters in Sports Nutrition from the University of Utah. Kary is an Assistant Professor Lecturer at the University of Utah and is a Sports Dietitian at the LiVe Well Center in Salt Lake City, Utah where she specializes in the treatment of eating disorders. Kary is also a registered dietitian with the United States Olympic Committee, and has authored two textbooks on sports nutrition.

Selected Publications

Book

  1. Woodruff, K (02/2016).
  2. Larson, A (12/2016).

Book Chapter

  1. Schlenker, E. (10/09/2018). Essentials of Nutrition and Diet Therapy. (12). Elsevier.
  2. Woodruff, K (01/2017). 7 Domains of Health. Written in partnership with multiple authors for the Center of Excellence for Women’s Health; publication in process.
  3. Nix, S. (07/2016). Chapter contribution: Nix, S. (2017). Williams’ basic nutrition and diet therapy, 15th ed. Saint Louis: Elsevier, Inc.